CHOLEDUZ OMEGA SUPREME
Choleduz is a premium and high potency source of Omega-3 fatty acids. Choleduz has no chemical solvents, sugars, starch, artificial colors, flavors, or preservatives. It is PCB and Mercury-free! It greatly reduces Bad Cholesterol and helps decrease blood pressure.
Choleduz lowers the risk of coronary heart disease and its complications. It also supports healthy eye and brain function. Omega-3 fatty acids are essential fatty acids (EFAs) that are required in human nutrition. Essential means that these fatty acids must be consumed in the diet because humans cannot manufacture it from other dietaryfats or nutrients, nor can be stored in the body. It must be consumed daily to meet the body's requirements.
Health Benefits of AIM Global Choleduz:
Omega-3 fatty acids Benefits
Omega-3 fatty acids are considered essential fatty acids: They are necessary for human health but the body can’t make them, you have to get them through food or food supplements. Research shows that omega-3 fatty acids reduce inflammation and may help lower risk of chronic diseases such as heart disease, cancer, and arthritis. Omega-3 fatty acids are highly concentrated in the brain and appear to be important for cognitive (brain memory and performance) and behavioral function. In fact, infants who do not get enough omega-3 fatty acids from their mothers during pregnancy are at risk for developing vision and nerve problems. Symptoms of omega-3 fatty acid deficiency include fatigue, poor memory, dry skin, heart problems, mood swings or depression, and poor circulation.
Clinical evidence is strongest for heart disease and problems that contribute to heart disease, but omega-3 fatty acids may also be used for:
- High cholesterol
- High blood pressure
- Heart disease
- Diabetes
- Rheumatoid arthritis
- Systemic lupus erythematosus (SLE)
- Osteoporosis
- Depression
- Bipolar disorder
- Schizophrenia
- Attention deficit/hyperactivity disorder (ADHD)
- Cognitive decline
- Skin disorders
- Inflammatory bowel disease (IBD)
- Asthma
- Macular Degeneration
- Menstrual pain
- Coloncancer
- Breast cancer
- Prostate cancer
OMEGA-3
- Omega-3 fatty acids are a family of unsaturated fatty acids. It is essential to normal growth and health. It is best known for heart-health benefits. The high level of Omega-3 fatty acids reduced triglycerides, heart rate, blood pressure and atherosclerosis.
- Food and Drug Administration stated that “supportive but not conclusive research shows that consumption of EPA and DHA (n-3) fatty acids may reduce the risk of coronary heart diseases. Canadian government recognized the importance of DHA Omega-3 fatty acid for normal development of the brain, eyes and nerves.
- Studies report possible anti-cancer effects of Omega-3 fatty acids. It can reduce prostate tumor growth, slowed histopathological progression and increased survival of cancer patients. It also reduces the risk of breast cancer and helped cancer patients retain muscle mass.
- Treatment of 1 gram per day of Omega-3 fatty acids reduced the occurrence of death, cardiovascular death and sudden cardiac death by 20%, 30% and 45% respectively.
- Omega-3 fatty acids improves immune function maturation with no apparent reduction in immune activation.
- It helps improve poor developmental health with essential fatty acid supplementation. It enhances membrane capabilities in brain celss and helps prevent psychiatric disorders.
- Omega-3 fatty acid acts as anti-inflammatory agent. It demonstrated benefits to cohorts of neck and of rheumatoid arthritis sufferers.
- Omega-3 fatty acids reduced the risk of low birth weight and premature birth for pregnant women.
- Omega-3 fatty acids are a family of unsaturated fatty acids. It is essential to normal growth and health. It is best known for heart-health benefits. The high level of Omega-3 fatty acids reduced triglycerides, heart rate, blood pressure and atherosclerosis.
- Food and Drug Administration stated that “supportive but not conclusive research shows that consumption of EPA and DHA (n-3) fatty acids may reduce the risk of coronary heart diseases. Canadian government recognized the importance of DHA Omega-3 fatty acid for normal development of the brain, eyes and nerves.
- Studies report possible anti-cancer effects of Omega-3 fatty acids. It can reduce prostate tumor growth, slowed histopathological progression and increased survival of cancer patients. It also reduces the risk of breast cancer and helped cancer patients retain muscle mass.
- Treatment of 1 gram per day of Omega-3 fatty acids reduced the occurrence of death, cardiovascular death and sudden cardiac death by 20%, 30% and 45% respectively.
- Omega-3 fatty acids improves immune function maturation with no apparent reduction in immune activation.
- It helps improve poor developmental health with essential fatty acid supplementation. It enhances membrane capabilities in brain celss and helps prevent psychiatric disorders.
- Omega-3 fatty acid acts as anti-inflammatory agent. It demonstrated benefits to cohorts of neck and of rheumatoid arthritis sufferers.
- Omega-3 fatty acids reduced the risk of low birth weight and premature birth for pregnant women.
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